2014 Dry Creek Valley Cabernet
The grapes for our 2014 Estate Cabernet Sauvignon are grown on the hillside next to Oak and Redwood groves, making this wine a true expression of terroir. This garnet hued wine has pleasant aromas of black currant, plum, raspberry, with subtle hints of cocoa, fire roasted marshmallows and brown sugar. A full bodied Cabernet Sauvignon, it has a delightful balance acidity and velvety tannins. Flavors of black currant, blackberries, and baking spices are abound.
- Winemaker Brad Longton